Confectionery Recipes
Caramel Granadilla Waffle
Golden, crisp and irresistibly indulgent, this Caramel Granadilla Waffle is a perfect balance of sweet, creamy and fruity flavours. Made with Famasons Waffle Premix, the freshly baked waffle delivers a light, fluffy interior with a beautifully crisp exterior, creating the ideal base for a premium dessert experience.
Topped with a scoop of creamy vanilla ice cream, a drizzle of rich Dr Baker Caramel Dessert Sauce and vibrant Famasons Granadilla Pie Filling, every bite offers a delicious contrast of textures and flavours. Toasted flaked almonds add a satisfying crunch, while fresh granadilla brings a bright, tropical finish.
White Chocolate Birthday Cake Milkshake
Celebrate every occasion with this fun, colourful and indulgent White Chocolate Birthday Cake Milkshake. Blending creamy vanilla ice cream, full cream milk and rich Dr Baker White Chocolate Dessert Sauce, this decadent milkshake delivers the nostalgic flavour of birthday cake in every sip.
The showstopper is the miniature vanilla layer cake made with Famasons Vanilla Sponge Premix and Famasons Vanilla Frosting, coated in vibrant rainbow vermicelli and finished with piped rosettes for the ultimate festive touch. Topped with fluffy Famasons Kwik-Whip Cream and garnished with a slice of rainbow cake, this milkshake is as visually impressive as it is delicious.
Oro Baklava
Raffle Brownies
Rich, fudgy and irresistibly indulgent, these Raffle Swirl Brownies are a decadent twist on a classic favourite. Made with Famasons Brownie Premix, the batter bakes into a dense, chocolatey base with a soft, melt-in-the-mouth texture.
A generous swirl of Famasons Raffle Spread is layered through the top, creating beautiful patterns and pockets of creamy, nutty sweetness in every bite. The result is a perfectly balanced brownie with deep chocolate flavour and a luxurious finish.
Pistachio Cookies
Buttery, nutty and irresistibly indulgent, these Pistachio & White Chocolate Cookies are packed with premium flavour and texture. A rich cookie dough made with brown and white sugar delivers a perfectly balanced sweetness, while chopped raw pistachios add crunch and a subtle roasted nuttiness in every bite.
Chunks of white couverture chocolate melt into the cookie as it bakes, creating creamy pockets of sweetness that pair beautifully with the pistachios. Once cooled, each cookie is finished with a drizzle of Pistachio Spread, extra white chocolate discs and a sprinkle of chopped pistachios for an eye-catching, bakery-style finish.
Crisp on the edges and soft in the centre, these generously portioned cookies are ideal for café counters, gifting, retail displays or premium dessert menus. With their bold pistachio flavour and striking presentation, they’re designed to stand out and deliver consistent, high-quality results every time.